SONOMA-MERITÂGE

MARTINI OYSTER BAR & GRILL

165 West Napa St. Sonoma, CA 95476
Just Steps off the Plaza
Phone: 707.938.9430 • chefcc@pacbell.net

ZAGAT RATED, GAYOT RATED,
MICHELIN GUIDE RECOMMENDED
Perennial winner of the Best of Napa & Sonoma Valleys Restaurant for Seafood since 2001

CARLO-ALESSANDRO CAVALLO
Executive Chef/ Proprietor

Southern French & Northern Italian Regional Cuisine
Wonderful selection of choices including perfect pastas and
well-executed meats, poultry, as well as a wild game selection.
Full service martini & raw oyster bar with live Dungeness crab
and Maine lobster tank. Heart Healthy Vegetarian Dishes.
Seasonal garden patio seating.

“Where the winemakers dine”—Wine News

“One of the best meals I’ve had. . .incredible food & wine pairings” Conrad Hilton, Hilton Hotels

“Carlo, your Food Rocks!!!!!”
Ming Tsai, Food Network & PBS Celebrity Chef

Gourmet indulgence's at Meritage. . .Sonoma's upper tier restaurant
Sunset Magazine